The following is an updated agenda for the 2009 MCAFDO Conference in Norman, Oklahoma.
Tuesday, April 7, 2009
9:00 AM to 1:00 PM, Registration
12:30 to 1:00 PM, Welcome to Norman
1:00 to 2:00 PM, Epidemic Outbreak, Country Cottage Final Report by Laurance Burnsed
2:00 to 3:00 PM, Updates from the US Food and Drug Administration by CAPT David Blevins; the US Department of Agriculture by Stan Stromberg, Director of Department of Agriculture, Food & Safety Division; and the Association of Food and Drug Officials by Steve Steingart
3:00 to 3:15 PM, Break, Silent Auction begins
3:15 to 4:00 PM, Registering Farmers Markets, "New Look Beyond a Grocery Store", by Justin Whitmore
4:00 to 5:00 PM, Food Emergency Response Network (FERN) Lab, Food Sampling by Frank Barcellos and Mike Lytle
5:30 PM, Hospitality Room Opens
Wednesday April 8, 2009
8:00 to 9:00 AM, Gaming and Casino Oversight, Indian Health Service Inspections by Harold Cully
9:00 to 10:00 AM, Beyond Enforcement by Joe Malonowski
10:00 to10:15 AM, Break
10:15 to 11:00 AM, Oklahoma Paddlefish Research Management Program, “Selling of Cavier by Cavier be ODWC”, by Brent Gordon
11:00 AM to12:00 PM, Hazard Analysis Critical Control Point (HACCP) Plans for Miscellaneous Products (Rice and Roe) by Jason Young, OSU Food and Agriculture Products Center
12:00 to1:30 PM, Lunch on your own
1:30 to 2:30 PM, Electrolyzed Water, a sanitizer for food processing plants, and it’s transition to on-site generation in retail/food service industries by Dr. Peter Muriana, OSU Food and Agriculture Products Center
2:30 to 2:45 PM, Break
2:45 to 3:45 PM, Wine Making, Labeling and Shipping by Andrew Snyder
3:45 to 4:45 PM, Microbrewery Process and Licensing by Joe Prichard and Michael Lalli
5:30 PM, Hospitality Room Opens
7:00 PM, Awards Banquet
Thursday April 9, 2009
8:00 to 8:45 AM, Country of Origin Labeling “COOL” by Jake Nelson
8:45 to 9:30 AM, Opening Up A Food Business And Marketing Class Concept by Chuck Willoughby, OSU Food and Agriculture Products Center
9:30 to 10:15 AM, FDA Requirements To Bring Food Products To Market by David Arvelo, FDA Small Business Representative
10:15 to 10:45 AM, Break, Silent Auction ends
10:45 to 11:30 AM, Poison Control by Lee McGoodwin
11:30 AM to 12:00 PM, MCAFDO Business Meeting
12:00 PM, Conference adjourns
The 2010 MCAFDO Conference will be in Nebraska.